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Mites — UK Commercial Species Index

Practical biological control, IPM and environmental pest-management knowledge.


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Mites — UK Commercial Species Index

Overview

Mites are among the most economically important pest groups in horticulture and protected cropping.

Different mite groups vary substantially in:

  • feeding behaviour
  • crop symptoms
  • environmental preference
  • spread pattern
  • predator compatibility
  • hidden vs exposed feeding
  • temperature response
  • humidity sensitivity

Correct identification is important because mite outbreaks often accelerate rapidly once environmental conditions become favourable.


Key commercial mite groups

Two-spotted spider mite

Major hot-weather pest associated with webbing, bronzing and rapid population expansion.


Broad mite

Tiny hidden mite associated with distorted soft growth and difficult early detection.


Tarsonemid mites

Group including broad mites and related hidden-growth mites affecting protected crops.


Red berry mite

Important in berry systems where feeding affects fruit quality and crop development.


Fruit tree red spider mite

Important orchard mite species associated with apples, pears and hot dry weather stress.


Russet mites

Eriophyid mites associated with bronzing, russeting and hidden crop damage.


IPM relevance

Mite programmes should consider:

  • temperature
  • humidity
  • plant stress
  • crop density
  • predator establishment
  • hotspot distribution
  • spray disruption
  • environmental acceleration
  • crop stage sensitivity

Mite outbreaks often escalate rapidly during heat and crop stress events.


Biological control relevance

Common mite biological control agents include:

Predator establishment timing is often critical.


Environmental drivers

Mite pressure is strongly associated with:


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